[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” top_margin=”-35px” column_element_spacing=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][toggles style=”minimal”][toggle color=”Default” title=”Product Description”][vc_column_text]Spawn for professional mushroom producers | 4th generation of mycelium | 5 liter Microsac. Mycelium inoculated from mother spawn bottle or bag. Certified axenic mycelium on sterilized grain, meant for further multiplication. Each portion is double-tested, axenic, and packed in a sealed Microsac.[/vc_column_text][vc_column_text][/vc_column_text][/toggle][toggle color=”Default” title=”Cultivation Info”][vc_column_text]
Binomial name | Stropharia rugoso-annulata | |
Old nomenclature | None | |
Inoculation rate | mix with ± 2% spawn | |
Natural substrate | straw | |
Incubation | room temperature: | 20-22 °C |
substrate temperature: | 25-30 °C | |
duration: | Ca. 4 weeks | |
Primordia induction | (night time)* temperature: | |
relative humidity: | ||
Fruiting conditions | room temperature: | 10-20 °C |
relative humidity: | 80- 85% | |
CO2-concentration: | less than 1500 ppm | |
light: | not necessary | |
Flushes | number: | 2-3 |
interval: | 2- 4 weeks | |
between flushes: | ||
Total production cycle | 4- 5 months | |
Average yield | 150 g to 200 g saleable mushrooms per kg fresh substrate† |
*Primordia are induced by a shock. For most mushroom species, this is done with a thermal shock, which is defined by the minimum temperature during the day-night cycle.
†Mushroom weight immediately after harvesting, and wetted substrate weight prior to inoculation.
Important remark: the cultivation guidelines in our technical data sheets are a compilation of the data given to us by experienced cultivators. Individual differences in the cultivation conditions can seriously affect the results.
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